Our Gold Caviar Tasting Kit is the ultimate tasting upgrade: a curated lineup of eight jars built for the caviar lover who's ready to taste the full spectrum, from the everyday crowd-pleaser all the way up to our crown-jewel Beluga Hybrid Reserve. This is the flight that turns a tasting into an event. What's inside: Six 15g caviar jars (90g total), from mild to bold: Kaluga Hybrid – buttery, mild, creamy finish. The crowd-pleaser. Baerii Sturgeon – smooth and buttery with a gentle, nutty richness. Easy to love. Amur Sturgeon – balanced and approachable, with a clean, nutty finish. Osetra – classic nutty flavor, medium pearl. The connoisseur's pick. Siberian Sturgeon – briny, clean, slightly mineral. For the bold palate. Beluga Hybrid Reserve – the crème de la crème. Large, glossy pearls, impossibly smooth and buttery-rich with subtle oceanic notes. The showstopper. Two 30g caviar butter jars: French Caviar Butter – rich, velvety, and luxuriously savory. Truffle Caviar Butter – decadent, and impossible to put down. Plus everything you need for the perfect setup: crème fraîche, CAVI kettle-cooked chips, a mother-of-pearl spoon, and a caviar tin opener. Why you'll love it: Six species, one sitting — taste the full range side by side and find your perfect pearl. Two caviar butters to spread, dollop, and elevate every bite. A true luxury flight, ready to share with your crew or savor solo. Arrives ready to gift in CAVI-branded packaging — the ultimate present for foodies, hosts, and anyone hard to shop for. Serves: 4–6 as an appetizer, or one very lucky person who refuses to share. Pair with: chips, nuggets, blinis, crème fraîche, soft-boiled egg, or straight off the back of your hand. Shipping: Overnight, ice-packed. Refrigerate on arrival. Unopened, stays fresh 3–4 weeks (below 38°F); enjoy within 3 days of opening. Allergies: Contains fish and dairy (crème fraîche).